Who We Are
Salt & Harrow is a 37-acre certified organic farm, growing over 50 varieties of fresh fruit, vegetables, legumes and herbs with a small flock of heritage breed hens for eggs. We work to provide local customers with a full vegetarian diet of artisan quality organic fruits and vegetables. The farm itself is situated between French Creek and the historic E & N Railway on Vancouver Island, British Columbia, in Qualicum First Nation Territory, and sits in the rain shadow of Mount Arrowsmith. We hope our food is a reflection of the place in which it is grown and the joy we take in growing it. By caring for the soil we strive to produce nourishing food, made by land, healthy soil and hard working farmers.